Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. dashi (bonito stock)
4 Tbsp. deep-fried tempura batter crumbs (tenkasu)
4 tsp thinly-sliced dark pink pickled ginger
Oil for frying
1/2 c. Okonomiyaki Sauce (see recipe)
4 tsp dry bonito flakes (katsuobushi)