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8 Minute Cheese Cake Recipe

Name: 8 Minute Cheese Cake
Ingredients: 1 (8 ounce) pkg. cream cheese; 1/3 c. sugar; 1 c. lowfat sour cream; 2 teaspoon vanilla; 1 (8 ounce) Cold Whip, thawed; 1 graham cracker crumbs pie crust; Cherry pie or possibly blueberry filling, chilled

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.00 view details

1 (8 ounce) pkg. cream cheese
1/3 c. sugar
1 c. lowfat sour cream
2 teaspoon vanilla
1 (8 ounce) Cold Whip, thawed
1 graham cracker crumbs pie crust
Cherry pie or possibly blueberry filling, chilled

Directions

Beat cheese till smooth. Gradually beat sugar; blend in lowfat sour cream and vanilla. Mix in whipped topping. Spoon into crust. Pour in pie filling. Refrigerate till set.

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Amount Per Serving	%DV
Serving Size 98g
Recipe makes 8 servings
Calories 266
Calories from Fat 172	65%
Total Fat 19.44g	24%
Saturated Fat 12.03g	48%
Trans Fat 0.0g
Cholesterol 47mg	16%
Sodium 158mg	7%
Potassium 116mg	3%
Total Carbs 19.8g	5%
Dietary Fiber 0.1g	0%
Sugars 17.87g	12%
Protein 3.37g	5%

8 Minute Cheese Cake Recipe

Ingredients