Servings: 12
Ingredients
- 1 c. Unsalted softened butter
- 1/2 c. Sifted confectioners' sugar
- 1 tsp Vanilla
- 21/4 c. Sifted cake flour
- 1/4 tsp Salt
- 3/4 c. Minced pecans
- Confectioners' sugar
Directions
- Preparation Time: 20 min
- Baking Time: 7 min per batch
- 1. Heat oven to 450 degrees. Combine butter, confectioners' sugar and vanilla in mixing bowl.
- 2. Sift flour and salt together and gradually stir into butter mix. Stir in minced pecans.
- 3. Drop by heaping teaspoonsful onto an ungreased cookie sheet. Bake till peaks are very light brown, about 7 min. Transfer to cooling rack. While still hot (but not warm), use a sifter to sprinkle generously with confectioners' sugar.
- Village. The cookies are slightly sweet and very buttery, so they heat in your mouth.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 82g | |
Recipe makes 12 servings | |
Calories 379 | |
Calories from Fat 161 | 42% |
Total Fat 18.46g | 23% |
Saturated Fat 10.02g | 40% |
Trans Fat 0.0g | |
Cholesterol 41mg | 14% |
Sodium 52mg | 2% |
Potassium 83mg | 2% |
Total Carbs 47.33g | 13% |
Dietary Fiber 1.4g | 5% |
Sugars 0.38g | 0% |
Protein 5.41g | 9% |
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