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Pickled vegetables

Pickled vegetables

Pickled vegetables

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
2050 views
Turkish inspired FETA and BEAN dip / spread Delight

Turkish inspired FETA and BEAN dip / spread Delight

The 'AJVAR' vegetable spread is the inspiration behind this dip. It is simply a blend of finely puréed…

Foodessa
Jun 2010
Professional
1 vote
2305 views
Garlic Ginger Green Beans

Garlic Ginger Green Beans

These are an excellent, healthy side dish to any grilled meat. I highly recommend them with the Chinese BBQ chicken recipe below, but honestly…

John Spottiswood
Jun 2010
Advanced
6 votes
6284 views
Yellow Veggie Curry

Yellow Veggie Curry

Colourful dishes are much more fun to eat so experiment with some different veg when trying this out.…

Hungry Jenny
Jun 2010
Intermediate
2 votes
1621 views
CAULIFLOWER mushroom ' Farfalle ' PASTA

CAULIFLOWER mushroom ' Farfalle ' PASTA

Aromatic, flavourful and satisfying pasta meal. Just a HANDFUL to cook in 30 minutes or less. For a dedicated…

Foodessa
May 2010
Professional
1 vote
3174 views
Cheddar scalloped POTATO gratin simile DAUPHINOIS

Cheddar scalloped POTATO gratin simile DAUPHINOIS

Very high in flavour...very high on calorie reduction too! I’ve been trying desperately to replicate a…

Foodessa
May 2010
Professional
3 votes
12553 views
Roasted Cauliflower

Roasted Cauliflower

Good as snacks

tigerfish
May 2010
Intermediate
4 votes
4312 views
Vegetable Crudités Platter

Vegetable Crudités Platter

Here is a platter that was successful at a Thanksgiving dinner. Use whatever is in season and colorful.

Mary Frances Hart
Apr 2010
Intermediate
5 votes
85551 views
Asparagus with Hollandaise Sauce, the king of vegetables

Asparagus with Hollandaise Sauce, the king of vegetables

The first sign of spring in Europe is when asparagus begin to show up on restaurant menus. Asparagus are…

Patricia Turo
Apr 2010
Intermediate
1 vote
3345 views
Roasted Green Beans

Roasted Green Beans

Roasting caramelizes the green beans and brings out their natural sweetness.

Penny Hawkins
Apr 2010
Advanced
1 vote
2765 views