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Baked Cabbage

Baked Cabbage

Being Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at…

Denise Sherin
Mar 2014
Advanced
1 vote
2930 views
Mixed peppers stuffed with rice

Mixed peppers stuffed with rice

A glorious vegetarian meal that’s also gluten free

Lemon Squeezy
Dec 2012
Professional
1 vote
1537 views
Mediterranean spinach souffle' in filo pastry

Mediterranean spinach souffle' in filo pastry

Souffle' can be savoury or sweet and its consistency should be fluffy and soft. You can make your…

Alida
May 2012
Intermediate
1 vote
2550 views
Stuffed Portobello mushrooms

Stuffed Portobello mushrooms

Very light and tasty appetizer to be served on it's own or in a mouthwatering combination with Polenta triangles!

Easy Cook - Laka kuharica
Dec 2011
Intermediate
1 vote
5940 views
Tortilla crust Vegetable Ricotta QUICHE {gluten-free}

Tortilla crust Vegetable Ricotta QUICHE {gluten-free}

Offerings from a no-dough foundation to a glorious crown of tortilla corn chips. A distinctive quiche to…

Foodessa
Sep 2011
Professional
2 votes
2799 views
Cauliflower and Tofu Casserole

Cauliflower and Tofu Casserole

I really enjoy making casseroles because I like eating foods that are creamy on the inside and crunchy on the outside. I made this dish a couple of…

Gourmandelle LifestyleBlog
Aug 2011
Advanced
3 votes
4244 views
Spinach & Mushroom Manicotti

Spinach & Mushroom Manicotti

I found this recipe on the box of my Manicotti and tweaked it just a tad. My husband loves Italian food, I believe he could eat it everyday. I’m…

Phyllis Munro
Apr 2011
Intermediate
1 vote
3108 views
Parmesan-Coated Sweet Potato Fries

Parmesan-Coated Sweet Potato Fries

These are oh so delicious, and super kid friendly !! My grandson still calls them "Nonnie's Cool French Fries"

Evelyn Scott
Mar 2011
Advanced
2 votes
1805 views
ENDIVE ham rolls with CHEESE sauce gratin

ENDIVE ham rolls with CHEESE sauce gratin

Baked ENDIVE ham rolls smothered in deliciously lightened, creamy three CHEESE sauce 'au gratin'. The added…

Foodessa
Jan 2011
Professional
1 vote
3150 views
FRENCH POTATOES

FRENCH POTATOES

I love this simple recipe. The smell of the fresh thyme reminds me of spring when they are cooking. These potatoes are also wonderful served with…

Phyllis Munro
Dec 2010
Intermediate
1 vote
13550 views