Egg free

Dahi Vada Recipe Dahi Vada is simply fried dumplings made of lentil swimming in the flavorful curd, embellished with sweet and spicy chutneys at last some spices…	Hina Gujral Mar 2015 Advanced	1 vote 2297 views
Double Ka Meetha The name Double Ka Meetha comes from the local dialect word "Double Roti" which refers to milk bread or western style bread, the reason it is called…	Hina Gujral Jul 2014 Advanced	1 vote 1 comment 2979 views
Homemade White Butter You must be wondering why you should bother with making your own butter. There are actually several reasons! First, it's really easy and also you…	Hina Gujral May 2014 Advanced	1 vote 1 comment 2724 views
Kesar Mawa Ghujia Ghujia is still an undiscovered sweet treat in South India, it has it's roots in North India especially Uttar Pradesh, where it is made in every…	Hina Gujral Mar 2014 Advanced	1 vote 1824 views