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Honey Soy Drumsticks

Honey Soy Drumsticks

This is a nice way to bake chicken. I use it for 12 drumsticks but you could use it for 18-20 wings, 10-12 thighs or even just chicken breasts.…

Denise Sherin
Nov 2014
Advanced
1 vote
8160 views
Golden Parmesan Chicken w/ Garlic Mayonnaise Dip

Golden Parmesan Chicken w/ Garlic Mayonnaise Dip

These are great as an appetizer for parties or as a light lunch. Kids love them cold as a snack.

Denise Sherin
Jun 2014
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2 votes
3608 views
Tarragon Roasted Chicken

Tarragon Roasted Chicken

A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…

Robyn Savoie
Jan 2014
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1 vote
4943 views
Baked Chicken Breasts with Mushrooms and Artichoke Hearts

Baked Chicken Breasts with Mushrooms and Artichoke Hearts

This easy recipe uses frozen chicken breasts (no thawing needed) and a quick sauce to create a wonderful and…

Sylvia Waldsmith
May 2012
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1 vote
4013 views
Frenchy Onion n' Smothered Chicken Cutlets

Frenchy Onion n' Smothered Chicken Cutlets

This recipe is wholesome and filling, combining powerful ingredients and marrying them in a wonderful creamy…

Smokinhotchef
Mar 2012
Advanced
1 vote
4610 views