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A Birthday Bash with New York Style Triple Berry Cheesecake and Lots More!

A Birthday Bash with New York Style Triple Berry Cheesecake and Lots More!

Recipes for Cheesecake, shrimp, chicken and ham kabobs, spinach dip and…

Claudia lamascolo
Jan 2011
Professional
1 vote
2048 views
Lovely Hershey’s Fruity Surprise

Lovely Hershey’s Fruity Surprise

This dessert was really unplanned as I was cracking my head what to make for the party. I found some nice…

Blackswan
Jan 2011
Advanced
2 votes
6071 views
Funky Chilled Century Egg Tofu

Funky Chilled Century Egg Tofu

Happy 2011, everyone! Let's celebrate the New Year with these cold appetizers, which marked the beginning of our first course on X’mas Eve.

Blackswan
Jan 2011
Advanced
1 vote
9223 views
Cranberry Pesto Pastry Swirls

Cranberry Pesto Pastry Swirls

This recipe makes about 25 swirls

Hungry Jenny
Jan 2011
Intermediate
3 votes
2476 views
Best Photo Driven Recipes for 2010

Best Photo Driven Recipes for 2010

Ten shots and recipes for 2010. These were approved photo's on various websites, or mentioned in Top Recipes…

Claudia lamascolo
Jan 2011
Professional
1 vote
3169 views
Veggie Party Puff Pastries

Veggie Party Puff Pastries

Chop everything up as small as you can! This makes about 15 bite-sized pastries.

Hungry Jenny
Dec 2010
Intermediate
2 votes
3227 views
Pirate Cupcakes

Pirate Cupcakes

I am making cupcakes for my daughters school. Each year they have a Christmas bazaar. Their mascot is a pirate. So with that theme I made Pirate…

Veronica Gantley
Dec 2010
Advanced
1 vote
2248 views
London Broil

London Broil

I don't think there is anything better than a delicious steak grilled to perfection. The only problem is who wants to stand out in this cold over a…

Veronica Gantley
Dec 2010
Advanced
1 vote
4252 views
Marble cookies

Marble cookies

Easy and scrumptious icebox cookies.

Guest of winter
Dec 2010
Intermediate
1 vote
6943 views
TiraMiSù ExtraOrdinario cake

TiraMiSù ExtraOrdinario cake

Swooning over a sumptuously spirited gourmet Italian TiraMiSù. Fluffy, creamy and possessing a lighter velvety texture than most versions. The…

Foodessa
Dec 2010
Professional
2 votes
3703 views