All recipes » Italian » Summer
|
Yummy Cheesy Garlic Bread with Mushroom Ham In Just Minutes!Are you a non-baker like me, but yet would love to impress your guests with your bakes? Well, I cheated! These… |
Blackswan
Aug 2015 Advanced |
1 vote
4679 views
|
|
|
Hummus and Bruschetta AppetiserQuick, easy, and delicious and makes a great presentation.. A marriage of Middle Eastern and Italian all in one. Something different for your next… |
judee
Jun 2011 Intermediate |
2 votes
4925 views
|
|
|
Easter Italian Roundup 2010 and 2011A traditional family meal, assorted appetizers, soup, main course, sides and loads of desserts... Italian… |
Claudia lamascolo
Apr 2011 Professional |
2 votes
3988 views
|
|
|
Chik'n MarsalaThe thing I LOVE about this recipe is that it’s quick, easy & Italian It’s one of those dishes that you can whip right up when you’re really not… |
Kiki Thompson
Jun 2010 Advanced |
2 votes
5548 views
|
|
|
NUTTY flourless cookie CRISPS < Brutti ma Buoni >Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti… |
Foodessa
Apr 2010 Professional |
3 votes
7574 views
|
|
|
EGGS VEGGED OUT - Sunny Side UpCooking up a specialty for Sunday brunch on a lazy day. This morning...My ' Honey ' and I cracked some eggs on a vegetable bed of goodness!!! |
Foodessa
Apr 2010 Professional |
2 votes
2826 views
|
|
|
1-2-3 easy Frozen CHOCOLATE MOUSSEThis dessert has the silky smoothness of a rich CHOCOLATE GELATO. This is an incredibly crowd pleasing… |
Foodessa
Apr 2010 Professional |
2 votes
3491 views
|
|
|
PARSLEY sun-dried TOMATO PESTO on PASTAI opened the fridge to be happily greeted by a beautiful bouquet of parsley. With this, I was inspired to… |
Foodessa
Apr 2010 Professional |
2 votes
2809 views
|
|
|
LasagnaVery easy to make. Can be done with or without ground beef! |
Sofia Reino
Mar 2010 Advanced |
2 votes
4445 views
|
|
|
Plum tomatoes roasted with fresh basilWhen plum tomatoes are on sale this summer, grab a bagful and make this simple and delicious side dish. It… |
Nancy Miyasaki
Jun 2009 Intermediate |
3 votes
4018 views
|
Eat To Live!
