All recipes » Roast » Main dish » European
Artisanal Fusilloni w/ Roasted Red Pepper Romesco Sauce & Broccoli CrumbleEasy pasta fit for a special occasion. |
Victoria Prehn
Mar 2014 Advanced |
1 vote
3308 views
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Pasta with Tomato and Roasted EggplantA adapted this from a recipe in Alice Waters' Chez Panisse Vegetables cookbook. My other eggplant pasta dishes… |
Nancy Miyasaki
Jan 2013 Intermediate |
2 votes
4805 views
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Roast Leg of Lamb with Vino Cotto (Vincotto) SauceA simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor! |
Deena Montillo
Jan 2011 Intermediate |
1 vote
4317 views
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Lemon-garlic Chicken with OlivesThis is a delicious dish. The roasted garlic is so good you will want to spread it on the bread you serve this… |
Nancy Miyasaki
Aug 2008 Intermediate |
5 votes
7467 views
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