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	Portobello and Courgette stuffed with rustic Sweet Potato mash Parisian Bistro inspired with my Italian cucina at the helm. Portobello goes tête à tête with la courgette and…	Foodessa Feb 2014 Professional	1 vote 2341 views
	Sunday Supper Chicken Fricassee This is a variation of chicken in wine and cream with veggies. Serve it with rice, potatoes, or noodles. Use a Dutch oven for this, if you…	myra byanka Oct 2012 Professional	1 vote 1 comment 3990 views
	French Bistro Chicken Chasseur Mushrooms, bacon, wine, and chicken braised in a Dutch oven or crockpot with herbs and tomatoes. Serve with a salad, noodles, and fresh bread.	myra byanka Aug 2012 Professional	1 vote 4285 views
	Sunday Supper Beef Marengo Napoleon's chef created this dish (using chicken) after a battle that Napoleon won against the English. This recipe is crockpot friendly, or use…	myra byanka Aug 2012 Professional	1 vote 4781 views
	Brown Sugar Caramel Souffles I first made these in culinary school for extra credit with one of my Final Practical meals. *The cooking time noted reflects the (approximate)…	Syi Apr 2012 Advanced	1 vote 1930 views
	perfecting the CHOUX pastry PUFF shell BAKING from the perspective of SCIENCE to get the POOF in the ideal PUFF. Follow all the steps without…	Foodessa Apr 2011 Professional	2 votes 1 review 3312 views
	ENDIVE ham rolls with CHEESE sauce gratin Baked ENDIVE ham rolls smothered in deliciously lightened, creamy three CHEESE sauce 'au gratin'. The added…	Foodessa Jan 2011 Professional	1 vote 3150 views
	Cheddar scalloped POTATO gratin simile DAUPHINOIS Very high in flavour...very high on calorie reduction too! I’ve been trying desperately to replicate a…	Foodessa May 2010 Professional	3 votes 2 reviews 1 comment 12553 views