Recipes by Yolanda Fernandez (Page 8)
Chocolate Covered StrawberriesAwwww, the fruits of Summer!Chocolate Covered StrawberriesStrawberries are in season now. You find them practically everywhere, local supermarkets… |
May 2011
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1 vote
532 views
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Tomato Mozzarella Basil SaladOkay, bring out the tomatoes, Mozzarella and basil! Let’s work some salad!Here’s a quick way to enjoy the summer with fresh basil and red ripe… |
May 2011
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1 vote
531 views
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Coconut IceCoconut Ice or Limber de CocoCoconut Ice or Limber de coco is a typical Puerto Rican and Dominican frozen dessert. Typically, it is sold home-made… |
May 2011
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1 vote
445 views
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Basmati and Jasmine RiceBasmati and Jasmine RiceJasmine RiceAmong the world’s finest grains of rice that are ready available in many supermarkets, I’d like to introduce to… |
May 2011
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1 vote
341 views
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Spinach Pesto PastaSpinach Pesto PastaNow that the weather is getting better, we want to spend more time in the outdoors with friends and family.Well, I found one… |
May 2011
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1 vote
366 views
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Coconut MilkFresh Coconut MilkSo, I was about to make a recipe which calls for two cans of coconut milk. I only had one of the two cans, but thankful enough, I… |
May 2011
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1 vote
309 views
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Yellow Cake IYellow Cake II was asked to bake a couple of full-sheet cakes for a church function. I used a recipe of a yellow cake that I’ve found a while back… |
May 2011
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1 vote
765 views
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Beef PattiesBeef Patties or PastelillosPastelillos are what you call in English, beef patties. They are sometimes called empanadas or empanadillas.… |
May 2011
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1 vote
870 views
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Marshmallow FondantFondant is a sugar paste for covering cakes and making decorations. There are two types of fondant: roll-out and poured fondant. You can get… |
Apr 2011
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1 vote
3186 views
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Guava FillingGuava cake filling is made from guava paste. This filling is very rich and is quite in par with the Dominican cake but can be used for any other… |
Apr 2011
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1 vote
31298 views
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