Germany Chef
Recipes by Tiffany Muehlbauer (Page 2)
|
A laundry excursionYesterday was a bit of an excursion for us. Our washer/dryer unit has been acting up in the last few weeks and after numerous cleanings of filters,… |
Dec 2009
Intermediate |
2 votes
835 views
|
|
How to make Wiener SchnitzelHere in Germany, Stefan and I have judged many a restaurant based on their schnitzel. If they can’t make that well, then there’s no reason to bother… |
Jan 2010
Intermediate |
1 vote
1163 views
|
|
Book review: The Backyard HomesteadWhen Sue M, a fellow old German timber-frame homeowner, suggested I pick up a copy of The Backyard Homestead… |
Feb 2010
Intermediate |
1 vote
804 views
|
|
|
Mozzarella and Prosciutto Italian MeltsWe’re big fans of sandwiches in this house, and when I did my monthly shopping last Friday I just had to pick… |
Feb 2010
Intermediate |
1 vote
629 views
|
|
BodyRock Challenge: Starting a whole new round of punishmentBodyRock Challenge: Starting a whole new round of punishmentJanuary 14, 2010 by Tiffany 2 CommentsI first heard… |
Jan 2010
Intermediate |
1 vote
514 views
|
|
|
How to make Bavarian potato saladThere are many, many different ways to make potato salad and most of them taste great. One common way of making… |
Jan 2010
Intermediate |
1 vote
817 views
|
|
Baked Ratatouille ZitiThe eggplant sat lurking in the fridge. It stared at me every time I opened the door to grab something else, begging to be cooked in some way. Half… |
Dec 2009
Intermediate |
2 votes
875 views
|
