Recipes by Swapna Chandran Dinesh (Page 2)
A basic curryA basic curryIf you have a basic Indian curry recipe, it is just easy to add one or two ingredients and tweak it to make a variety of vegetable or… |
Nov 2012
Intermediate |
2 votes
645 views
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Jumbo sauteed prawnsWhen I get absolutely fresh prawns, this is one of the nicest ways to enjoy prawns. Don't bury it in any sauce and gravy. A quick preparation that… |
Dec 2009
Intermediate |
1 vote
277 views
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Shredded chicken and cabbageThis is a great way to use left over chicken from a roast, a curry or even simply boiled chicken.If curried, just wipe away the remnants of the… |
Dec 2009
Intermediate |
1 vote
455 views
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Free Kitchen tips for New CooksThese are a few tips that I have been compiling for some time, and have come from my own trial and error and a few of my friends' too. I thought I… |
Dec 2009
Intermediate |
1 vote
582 views
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Broccoli, carrots and sausage pastaThis is what I made for our dinner yesterday. Simple, delicious and satisfactory.Lightly saute the flour in the… |
Jan 2010
Intermediate |
1 vote
362 views
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Chicken in fried and ground coconut gravy (Kozhi varutharachathu)The taste of Kerala.... that best describes this particular… |
Jan 2010
Intermediate |
1 vote
654 views
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Fish and chipsWhenever we went to our parents during vacations, our dad used to take us to his company club and this was one of my favorite items on their menu.… |
Feb 2010
Intermediate |
1 vote
943 views
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Brinjal PickleThis was my first attempt at a pickling, other than Inji curry.I haven't followed any traditional way of pickling, this is strictly my own… |
Feb 2010
Intermediate |
1 vote
451 views
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Dal and Rava upma (yellow lentils and semolina)Yesterday was Mahashivrathri and I took the orikkal, complete with keeping awake the whole night. So I was… |
Feb 2010
Intermediate |
1 vote
311 views
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Chicken stew for the Side Dish ShowdownThe chicken stew I usually make is made with with coconut milk, in a pressure cooker.. this is something new… |
Feb 2010
Intermediate |
1 vote
572 views
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