United States Chef
Recipes by Salad Foodie (Page 20)
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Pumpkin Oatmeal CookiesChewy, nutty, spicy and soft - cookies to serve holiday company or take to share at work or meetings. Change ingredients out to your liking - use… |
Nov 2013
Professional |
3 votes
5649 views
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Danish Apple PuddingA Danish grandmother’s recipe from the old country, this is a unique way to use your apple stash, and makes a lighter dessert to serve during the… |
Nov 2013
Professional |
1 vote
5306 views
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Pickled Beets II (canned quantity version, with a sugar-free & salt-free option)These can stand alone as a side to the meal, or be chilled and served as a… |
Nov 2013
Professional |
2 votes
9224 views
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Pickled Beets I (fresh cooked, with a sugar-free & salt-free option)OMGosh - these were a hit the first time I made them for a dinner party.… |
Nov 2013
Professional |
1 vote
6202 views
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French Bread by Traditional Yeast Method (no bread machine)Experimenting with several ways to get a good loaf of French bread without using my bread machine, I am ready… |
Oct 2013
Professional |
2 votes
12447 views
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French Bread by Bread MachineThis recipe requires the French Bread setting on my bread machine, best suited for bread doughs low in fat and sugar; this results in a crisp crust… |
Oct 2013
Professional |
1 vote
16395 views
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Meat Loaf with Sweet Potatoes and PineappleNo boring meatloaf dinner here! Sweet potatoes and pineapple slices baked with meatloaf make for an unusual… |
Oct 2013
Professional |
2 votes
5638 views
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Favorite Pumpkin BreadThis is even good the day of baking, but improves and mellows with age. Freezes well, but it's hard to keep out of the fresh baked to have any left… |
Oct 2013
Professional |
2 votes
7436 views
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Pumpkin TassiesPerfect for holiday gatherings, these little tarts will disappear fast and are the perfect size when folks want just a little sweet treat. Because… |
Oct 2013
Professional |
1 vote
9445 views
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Hot Spiced Apricot Apple Cider for Halloween and Thanksgiving!This easy hot spiced cider is perfect for fall events and couldn't be simpler to make. Just heat the 4… |
Oct 2013
Professional |
2 votes
8110 views
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