United States Chef
Recipes by Rawfully Tempting (Page 7)
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Creamy Chocolate Mousse CakeFabulous!Creamy! Rich, chocolaty, and not too sweet. I added an optional middle layer, using some Almond Butter Chia Pudding and added a tiny bit of… |
Jul 2010
Intermediate |
1 vote
857 views
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Super Green Powered Chia Pudding (Mango)I've been having a love affair with chia seeds and chia pudding. I've also started exploring Irish moss, which… |
Jul 2010
Intermediate |
1 vote
756 views
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Tropical Chia PuddingDelicious summer pudding with the benefits of chia seeds!!! This recipe is a base start you in the right direction. I like to play with new… |
Jul 2010
Intermediate |
1 vote
553 views
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HAPPY 60th Birthday to my Beloved, W!!!!Best of Raw***2014 RAW LIVING EXPO AWARDS - We Won!!Best Raw Vegan Gourmet Chef (0-5 yrs) + Best Raw Vegan… |
Jul 2010
Intermediate |
1 vote
334 views
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Lemon Cheezecake (Topped with Pineapple Sauce)For his 60th birthday, W wanted something lemon this year...so I came up with a Lemon Cheesecake, topped with… |
Jul 2010
Intermediate |
1 vote
600 views
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Yummy Mango PuddingWell, you all know how much I love mangoes! This tastes great with regular mangoes, but if you can get Champagne mangoes - I suggest you give them a… |
Jul 2010
Intermediate |
1 vote
578 views
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Chocolate Fudge Pudding and Banana ParafitThis is one DECADENT dessert and I'll warn you that it's not for the feint of heart. But if you are craving a… |
Jul 2010
Intermediate |
1 vote
388 views
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Strawberry Custard (Nutless)This mixture reminded more of a light, creamy custard or yogurt consistency which is very different from the Rich Chocolate Fudge Mousse that I… |
Jul 2010
Intermediate |
1 vote
450 views
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Date and Walnut SconesOnce you sprout the Kamut, these scones are quick and easy to prepare. They are chewy and you would never know they were raw by their texture.Date… |
Aug 2010
Intermediate |
1 vote
523 views
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"Faux-Fried" Onion RingsMy friend Marcia mentioned she made onion rings for her hubby, and I've been thinking about them for days. I finally came up with this recipe, and… |
Aug 2010
Intermediate |
1 vote
798 views
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