Canada Chef
Recipes by Cooking Rookie (Page 6)
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Potato Salad with Cilantro PestoSimple, delicious and ... green... for June 2011 Daring Cooks challengeSource ImprovisedTaste 5 (out of… |
Jun 2011
Intermediate |
1 vote
265 views
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NaanEasy and delicious homemade Indian flatbread for the Secret Recipe ClubSourcePaulchen’s FoodblogTaste: 5 (out of 5)Difficulty: 2 (out of… |
Sep 2011
Intermediate |
1 vote
246 views
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Chocolate Hazelnut FinanciersA dessert that will enrich your day ;-)SourceAdapted from Chocolate Desserts by Pierre HermeTaste 4 (out of 5)Difficulty 2 (out of… |
Sep 2011
Intermediate |
1 vote
222 views
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Bannock - skillet-fried Native American breadDelicious, quick, no-yeast breadSource Adopted from “A Feast for All Seasons: Traditional Native Peoples'… |
Apr 2012
Intermediate |
1 vote
295 views
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Whole Farro Wheat BreadDense, rich and earthy whole grain bread! Perfect with anything savory. I suppose it's also healthy, but that's not why I love it.Source:… |
Jul 2012
Intermediate |
1 vote
916 views
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Mango Banana SmoothieWonderful, healthy and refreshingSource: The Slow Roasted ItalianTaste: 5 (out of 5)Difficulty: 1 (out of 5)Ingredients:Total: 2… |
Jul 2012
Intermediate |
1 vote
290 views
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Baked Potato SkinsComfort food...Source: The Pajama ChefTaste: 5 (out of 5)Difficulty: 3 (out of 5)Ingredients:Directions:1. Preheat oven to 400 degrees. Scrub… |
Aug 2012
Intermediate |
1 vote
490 views
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Raw chocolate date mousseProbably the best chocolate mousse I've even had, perfect texture, a little nutty, super simple to make and you would never suspect it of being… |
Dec 2012
Intermediate |
1 vote
336 views
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Fried carrot cake (Chai Tow Kway)Delicious Singaporean street food, that does not have any carrots :-). It's a steamed savory daikon cake, cut… |
Feb 2013
Intermediate |
1 vote
306 views
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How to Make Roasted Garlic CubesSource: ImprovisedTaste: 5 (out of 5) - for those who love roasted garlicDifficulty: 3 (out of 5) - mainly time… |
Feb 2013
Intermediate |
1 vote
306 views
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