United States Chef
Recipes by Rawfully Tempting (Page 29)
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Hazelnut TrufflesCreamy, rich, satisfying, with a surprise in the middle. YUMMMMY! If you love chocolate and hazelnut, you will love these!Hazelnut Truffles… |
May 2010
Intermediate |
1 vote
461 views
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Eggplant and Spinach ParmesanIt's yummy and rich and surprisingly tender! It's a meal you could easily serve your SAD friends. It's seriously tasty and relatively easy!I… |
May 2010
Intermediate |
1 vote
1283 views
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Harmonious Hazelnut SmoothieA really yummy smoothie. A little lighter on the greens, but they're still in there...so delicious! A harmonious blend of cacao, hazelnut and… |
May 2010
Intermediate |
1 vote
364 views
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Coco -Green Hazelnut HappinessSuch HAZEL-nutty goodness packed into a few drops! Quick and easy and lots of greens!Lots and lots and lots of the most beautiful dandelion greens.… |
May 2010
Intermediate |
1 vote
370 views
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Thai Sauce and Noodles With Marinated AsparagusPerfectly creamy, light and refreshing. Great for warm weather. Aside from opening a young Thai coconut, this… |
May 2010
Intermediate |
1 vote
514 views
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Coconut Raspberry Swirl Ice CreamUsing a variation of my Crazy Coconut Ice Cream recipe, I swirled in Raspberry Sauce and topped with Chocolate… |
May 2010
Intermediate |
1 vote
440 views
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Purple Corn WaterAnother fun find from The Raw Food World was Purple Corn Kernels. I originally purchased them with the intent of making blue corn chips, however,… |
May 2010
Intermediate |
1 vote
324 views
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Pleasingly Purple SmoothieIn keeping with the purple theme, and continuing to use the purple corn water, I made a refreshing "green" purple smoothie. My professional taster,… |
May 2010
Intermediate |
1 vote
394 views
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Purple Corn ChipsI bought purple corn just to make these. Well, look how pretty they are!. I mixed some yellow corn into the batter or they would have been even… |
May 2010
Intermediate |
1 vote
560 views
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Marinated Portobello Mushrooms - Filet MignonTime to make this recipe again!The mushrooms in this marinade are heaven. I had some leftover marinated… |
May 2010
Intermediate |
1 vote
736 views
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