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Ingredients
- Whole Wheat Rolls “Family Farm Favorite”
- from Wheat Montana
- 2 T. yeast
- 1 t. sugar
- 1/2 c. warm water
- 2 farm fresh eggs, beaten
- 1/2 c. canola oil
- 1/2 c. local honey
- 1 t. fine sea salt
- 1/2 c. 2% milk
- 1/2 c. hot water
- 3-4 c. Prairie Gold Whole Wheat Flour
- Butter
View Full Recipe at Eliots Eats
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 607g | |
| Calories 1318 | |
| Calories from Fat 1136 | 86% |
| Total Fat 128.3g | 160% |
| Saturated Fat 16.0g | 64% |
| Trans Fat 0.44g | |
| Cholesterol 404mg | 135% |
| Sodium 2695mg | 112% |
| Potassium 578mg | 17% |
| Total Carbs 26.55g | 7% |
| Dietary Fiber 3.5g | 12% |
| Sugars 13.36g | 9% |
| Protein 21.06g | 34% |
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