| 2 cups raw organic fresh spinach |
1/4 cup |
$3.99 per pound
|
$0.07 |
| 1 cup organic zucchini (about 1 zucchini) |
2 tablespoons |
$1.99 per pound
|
$0.07 |
| 1 cup chopped red onions (about 1 medium onion) |
2 tablespoons |
$0.99 per pound
|
$0.06 |
| 1/4 cup scallions/green onions â (about 6) |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
| 1/4 cup flat leaf parsley (a handful) |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
| 1/4 cup celery (1 large stalk) |
1 1/2 teaspoons |
$1.99 per pound
|
$0.01 |
| 4 cups strong vegetable broth |
1/2 cup |
$3.69 per 32 ounces
|
$0.48 |
| 1/4 â 1/2 cup raw cashews |
1 tablespoon |
$4.99 per pound
|
$0.24 |
| dash of fresh lemon juice to taste |
1/8 pinch |
$2.19 per 15 fluid ounces
|
$0.00 |
| Total per Serving |
$1.00 |
| Total Recipe |
$8.03 |
Suggestions?