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TASTY TRIANGLES Recipe

Name: TASTY TRIANGLES
Prep time: 6 min
Cook time: 10 min
Total time: 16 min
Cuisine: New zealand
Ingredients: 175 gm tuna flakes; 135 gm creamed corn; 1 tbsp chopped parsley leaves; 1 large egg; 6 slices white bread; 1/3 cup oil

by Saru

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This is one of the best way to make your kids eat fish-especially tuna.The only thing is it is best eaten hot and crispy.

Prep time: 6-8 minutes

Cook time: 10-12 minutes

Servings: 12 triangles

Kid Friendly

Quick and Easy

New zealand

Ingredients

Cost per serving $0.35 view details

175 gm tuna flakes
135 gm creamed corn
1 tbsp chopped parsley leaves
1 large egg
6 slices white bread
1/3 cup oil

Directions

Pour tuna and corn into a mixing bowl
Add the chopped parsley and egg.Mix well
Cut crusts off bread
Spread mixture on bread slices
Cut bread slices into triangles
Heat oil in a fry pa.When it is hot,put in a few triangles
when they are golden,remove them onto a paper to drain
Cook the rest of the triangles in this way.

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Amount Per Serving	%DV
Serving Size 36g
Recipe makes 12 servings
Calories 89
Calories from Fat 64	72%
Total Fat 7.23g	9%
Saturated Fat 0.77g	3%
Trans Fat 0.16g
Cholesterol 23mg	8%
Sodium 44mg	2%
Potassium 59mg	2%
Total Carbs 2.09g	1%
Dietary Fiber 0.1g	0%
Sugars 0.4g	0%
Protein 4.12g	7%

TASTY TRIANGLES Recipe

Ingredients