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Servings: 6
Ingredients
- 1 3/4 cups whole wheat pastry flour (or all-purpose flour)
- 2 tablespoons packed brown sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- pinch salt
- 1/4 cup canola oil
- 6 tablespoons sunflower seed butter
- 2 cups buttermilk
- 2 eggs
- 1 teaspoon vanilla extract
View Full Recipe at Alida's Kitchen
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 149g | |
| Recipe makes 6 servings | |
| Calories 281 | |
| Calories from Fat 112 | 40% |
| Total Fat 12.71g | 16% |
| Saturated Fat 1.76g | 7% |
| Trans Fat 0.04g | |
| Cholesterol 65mg | 22% |
| Sodium 765mg | 32% |
| Potassium 302mg | 9% |
| Total Carbs 34.32g | 9% |
| Dietary Fiber 4.4g | 15% |
| Sugars 8.74g | 6% |
| Protein 9.67g | 15% |
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