Strawberry Lemon eclairs Recipe

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Ingredients

  • 80g ............................. Water
  • 80g ............................. Milk
  • 80g ............................. Unsalted butter
  • 2g ............................... Salt
  • 3g ............................... Granulated sugar
  • 80g ............................. All purpose flour, sifted
  • 135-165g .................... Eggs (about 2-3 eggs)
  • Strawberry, Lemon cream
  • 135g ............................ Eggs
  • 15g .............................. Corn starch
  • 90g .............................. Granulated sugar
  • 68g .............................. Lemon juice
  • 68g .............................. Strawberry puree
  • 105g ............................ Unsalted butter, soft
  • Cream chantilly
  • 170g ............................ Whipping cream
  • 15g .............................. Granulated sugar
  • Topping
  • ..................................... Fresh strawberries
  • ..................................... Lemon zest
  • Preheat an oven to 200C

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