Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x -(up to)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb Deep-fried pork cubes 2 oz
$4.49 per pound
$0.56
1 c. Chinese cabbage 1/4 cup
$1.49 per pound
$0.06
1 c. Sherry 1/4 cup
$22.00 per liter
$1.30
1/2 c. Onion 2 tablespoons
$0.79 per pound
$0.03
1/4 c. Bamboo shoots 1 tablespoon
$1.49 per 8 ounces
$0.06
1/4 c. Snow peas 1 tablespoon
$4.99 per pound
$0.10
1 x Clove garlic 1/4 garlic cloves
$4.00 per pound
$0.01
1 Tbsp. Cornstarch 3/4 teaspoon
$2.89 per 16 ounces
$0.01
1 Tbsp. Soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
2 Tbsp. Water 1 1/2 teaspoons
n/a
 
3 Tbsp. Oil 2 1/4 teaspoons
$3.00 per 48 fluid ounces
$0.02
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 c. Stock 2 tablespoons
$1.29 per 14 1/2 ounces
$0.09
Total per Serving $2.29
Total Recipe $9.16
Email Recipe Cost
or Close