| 1 (8 ounce.) can pineapple chunks |
1 fl oz |
$2.59 per 20 ounces
|
$0.14 |
| 2 tbsp. sesame oil |
3/4 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.09 |
| 1 tbsp. honey |
3/8 teaspoon |
$4.69 per 12 ounces
|
$0.04 |
| 1 tbsp. shoyu |
3/8 teaspoon |
$2.59 per 10 fluid ounces
|
$0.02 |
| 1 tbsp. chopped crystallized ginger |
3/8 teaspoon |
$2.39 per ounce
|
$0.06 |
| 1 lg. clove garlic, pressed |
1/8 garlic cloves |
$4.00 per pound
|
$0.00 |
| 2 c. cooked spiral pasta |
1/4 cup |
$1.25 per pound
|
$0.16 |
| 2 tbsp. sliced green onion |
3/4 teaspoon |
$1.09 per cup
|
$0.02 |
| 2 c. cooked broccoli florets |
1/4 cup |
$0.99 per pound
|
$0.05 |
| 1/3 c. red bell pepper strips |
2 teaspoons |
$3.29 per pound
|
$0.04 |
| 1 tbsp. toasted sesame seeds |
3/8 teaspoon |
$5.89 per 1 5/8 ounces
|
$0.13 |
| Total per Serving |
$0.75 |
| Total Recipe |
$5.97 |
Suggestions?