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Pottukadalai Maladdu (Roasted Gram Laddu) Recipe

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Pottukadalai Maladdu (Roasted Gram Laddu)
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Ingredients

  • Pottukadalai (Split Roasted Gram) - 200 gms, powdered
  • Sugar - 100 gms, powdered
  • Cashewnuts and Raisins - 2 tblsp, fried in ghee
  • Ghee - 150 gms
  • Milk Powder - 2 tblsp
  • Cardamom Powder - a pinch

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 264g
Calories 1745  
Calories from Fat 1344 77%
Total Fat 149.38g 187%
Saturated Fat 92.91g 372%
Trans Fat 0.0g  
Cholesterol 384mg 128%
Sodium 6mg 0%
Potassium 114mg 3%
Total Carbs 110.69g 30%
Dietary Fiber 0.5g 2%
Sugars 106.2g 71%
Protein 0.85g 1%
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