Pomegranate Overnight Oats Recipe

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Ingredients

Carefully cut the pomegranate into 4 sections -the juice can be messy
Fill a bowl up with water, place a section of the fruit in the water
With your hands break up the fruit under water- the seeds will sink to the bottom and the white flesh will float
Repeat with each section, then drain the arils and store in refrigerator for up to 4 days
And Now for the Recipe. . .
Pomegranate Overnight Oats
Ingredients
1/4 organic rolled oats
1/2 cup water or your favorite milk
1 tablespoon peanut butter
1 tablespoon chia seeds
2 tablespoons pomegranate seeds - divided

View Full Recipe at Simple and Savory

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