Pizza Cheese Balls Recipe

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Ingredients

  • 220 grams Mozzarella Cheese, diced (You’ll need 24 pieces)
  • Pizza Dough
  • 450 to 480 grams All-Purpose Flour
  • 1 tsp Sugar
  • 1 Cup Warm Water
  • 2 ¼ tsp Active Yeast
  • 1 tsp Sea Salt
  • 4 Tbsp Vegetable or Olive Oil
  • Garlic, Parsley & Butter
  • 5 Tbsp Unsalted Butter
  • 1 Tbsp Chopped Garlic
  • 2 Tbsp Chopped Italian Flat-Leaf Parsley
  • ½ tsp Sea Salt
  • Equipment: 9 x 13 inches Baking Pan, lined with parchment paper

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