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Penne with Garlic Tomato Sauce Recipe

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Penne with Garlic Tomato Sauce
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Ingredients

  • Penne Pasta - 225 gms, cooked as per packet instructions
  • Ripe Tomatoes - 3, peeled, chopped
  • Garlic - 1 or 2 small cloves, crushed
  • Dry Red Chillies - 1, small, chopped
  • Extra-Virgin Olive Oil - 1 1/2 tblsp
  • Parsley - 2 tblsp, chopped
  • Salt as per taste
  • Black Pepper Powder as per taste

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 291g
Calories 851  
Calories from Fat 30 4%
Total Fat 3.58g 4%
Saturated Fat 0.66g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 21mg 1%
Potassium 686mg 20%
Total Carbs 171.54g 46%
Dietary Fiber 8.2g 27%
Sugars 7.58g 5%
Protein 30.22g 48%
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