Pasta with tomatoesand bacon Recipe

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1 vote | 1147 views
Servings: 4
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Ingredients

Cost per serving $3.97 view details
  • 500g home pasta
  • 500g ham
  • 500g bacon
  • 4 tablespoon olive oil
  • 3 red chillli
  • 300g tomato paste
  • 200g tomato juice
  • shredded parmesan

Directions

  1. 1.Boil the pasta and set aside.
  2. 2.Cut in cubes the ham and the bacon.
  3. 3.Wash chilli and cut them in slices.
  4. 4.Heat the oil,stew in it chilli,add pasta and tomato juice and boil,till is thick.
  5. 5.Mix in a bowl,pasta,bacon,ham,tomato mix,and shred above parmesan.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 513g
Recipe makes 4 servings
Calories 1393  
Calories from Fat 715 51%
Total Fat 79.74g 100%
Saturated Fat 23.11g 92%
Trans Fat 0.0g  
Cholesterol 174mg 58%
Sodium 3294mg 137%
Potassium 1728mg 49%
Total Carbs 111.27g 30%
Dietary Fiber 7.5g 25%
Sugars 13.91g 9%
Protein 56.25g 90%
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