Not So Wordless Wednesday - 10" Gourmet Skillet and Saucemaker Oyster Stew Recipe

I know, Wordless Wednesday is about being wordless, but I cannot help myself. I just gotta talk.....

I occasionally participate in Marx Food Challenges over on Culinary Alchemy. It's a great way to be exposed to new ingredients and to "get my creativity on". In the advent of the latest challenge, which was using Dried Mushrooms in an original soup recipe, I decided to "get my Corningware on" as well.

From the 2 quart Saucemaker (P-65)

to a 10 Inch Gourmet Skillet (P-910-B)....

All served up in Centura Cornflower....

I had to post the recipe on Culinary Alchemy for the Shrooms for Soup Challenge.

Click any of these pictures, they will take you to the post. A feast of Oyster Stew and Corningware.…