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3 tbsp tiny anchovies -soaked and rinsed
5 shallots - sliced thinly
10 long beans - sliced into tiny rings
Salt (only if needed)
To blend/ground
1/2 inch belacan - roasted
Ingredients Per Serving Qty Common Price Price per Serving
3 cups cooked white rice 1 cup
$5.00 per 10 pounds
$0.17
5 garlic - chopped 1 2/3 garlic cloves
$4.00 per pound
$0.04
Spring onions for garnishing 1/3 spring onions
$1.09 per cup
$0.05
4 tbsp oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.04
5 red chilies 1 2/3 chilies
$1.99 per pound
$0.33
Total per Serving $0.64
Total Recipe $1.93
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