Mini Strawberry Shortcake Cups Recipe

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Ingredients

  • Strawberry Shortcake Cookie Cups Author: Kara Cook Serves: 32 cups Ingredients
  • Dough: 6 Tbsp butter, softened 1/2 cup sugar 1 egg 1/4 tsp almond extract 1/2 tsp vanilla 1 1/4 cups flour 1/2 tsp baking powder 1/2 tsp salt
  • Filling: 1/2 cup whipping cream 2 oz cream cheese, softened 1/2 cup powdered sugar 1/2 tsp vanilla 1 cup strawberries, diced Instructions

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 207g
Calories 414  
Calories from Fat 48 12%
Total Fat 5.32g 7%
Saturated Fat 1.3g 5%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 431mg 18%
Potassium 67mg 2%
Total Carbs 85.15g 23%
Dietary Fiber 1.7g 6%
Sugars 38.57g 26%
Protein 6.3g 10%
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