Home » Recipes » Melt-In-Your-Mouth Egg Nog Pound Cake

Suggestions?

Melt-In-Your-Mouth Egg Nog Pound Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 teaspoon all 6 flavorings used in cake

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 sticks real butter	1/6 stick	$3.99 per 16 ounces	$0.17
1/2 c. vegetable shortening	2 teaspoons	$4.69 per 16 ounces	$0.09
5 lg. large eggs	3/8 eggs	$2.53 per 12 items	$0.09
3 c. white, granulated sugar	1/4 cup	$1.44 per pound	$0.16
1 sm. can evaporated lowfat milk	0.08 can	$1.79 per 12 fluid ounces	$0.15
3 c. cake flour	1/4 cup	$4.65 per 2 pounds	$0.18
1 teaspoon each vanilla, coconut, almond, lemon, butternut and rum flavorings	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
1 c. sugar	1 tablespoon	$1.44 per pound	$0.05
1/2 c. water	2 teaspoons	n/a
Total per Serving			$0.89
Total Recipe			$10.66