Maple Bourbon Little Smokies Recipe

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This is one of those recipes that is a no brainer with no science or hard work to make it a success. Normally for Christmas Eve, New Year’s Eve, and for Super Bowl Sunday we will have this little bundles of sausage They are super easy to throw in a pot and let the heat do all the work. Normally I put them in a crock pot but that’s up to you. I like to keep them warm so that everyone can snack on them all night long. These also make a nice little side dish or a main The flavor is incredible and they are kind of cute 2- Packages Hillshire Farms Little 1 bottle of your favorite barbecue 3 tbsp. Jim Beam Maple Place all ingredients in a crock pot or on the stove top on…

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