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Mango Tart with Ginger Biscuit Crust Recipe

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Mango Tart with Ginger Biscuit Crust
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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 400g
Calories 368  
Calories from Fat 29 8%
Total Fat 3.37g 4%
Saturated Fat 1.18g 5%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 69mg 3%
Potassium 1193mg 34%
Total Carbs 85.01g 23%
Dietary Fiber 7.3g 24%
Sugars 41.37g 28%
Protein 5.38g 9%
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