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Lasagna Roll Ups Recipe

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Lasagna Roll Ups
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Ingredients

  • 16 oz package lasagna noodles
  • 1 pound ground beef, ground turkey, bulk sausage or
  • use 2 cups left-over cooked turkey, chopped*
  • 2 T oil
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • 1 box (9 oz) frozen chopped spinach, thawed, squeezed dry
  • 2 t garlic-herb seasoning, (Mrs. Dash)
  • 1/3 cup purchased pesto
  • 1/4 cup sour cream
  • 1 container ricotta cheese
  • 1/3 cup fresh grated Parmesan cheese, save 2 T for top.
  • 1 1/2 cup mozzarella cheese, save 1/2 cup for filling
  • 1 jar (26-28 oz) tomato pasta sauce, such as Prego
  • Pour 1/2 cup tomato sauce in bottom of baking dish~
  • Spoon a 1/3 cup cheese/spinach mixture onto noodle~

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