Italian Bread Bowls Recipe

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This Italian Bread Bowls recipe can be used for soups, salads or dips to make a great presentation for parties and holidays! But around here the way this usually gets eaten is…as an Italian Bread. The loaves are the perfect size for just the two of us. It is absolutely delicious as an Italian Bread, with butter of coarse! On a day that I make these they get wrapped in plastic wrap and put into a freezer bag to put in the freezer. You can let the loaves thaw out at room temperature or help it along in the microwave. This bread is a staple in our house, it goes with everything.

Prep time:
Cook time:
Servings: 8
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Ingredients

Cost per serving $0.07 view details

Directions

  1. See link below for the instructions

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Nutrition Facts

Amount Per Serving %DV
Serving Size 251g
Recipe makes 8 servings
Calories 4  
Calories from Fat 0 0%
Total Fat 0.04g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 10mg 0%
Potassium 18mg 1%
Total Carbs 0.68g 0%
Dietary Fiber 0.2g 1%
Sugars 0.35g 0%
Protein 0.34g 1%
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