‘Irish Coffee’ Cake and a Great Cause for Children – St. Baldrick’s Foundation Recipe

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Ingredients

  • 3/4 cup granulated sugar
  • 3/4 cup all purpose flour
  • 3/4 tsp baking powder
  • Pinch of salt
  • 3 teaspoons instant espresso
  • 2 Tbsp hot water
  • 2 large eggs, beaten
  • For the Coffee Syrup:
  • 2 Tbsp hot water
  • 3/4 cup strong coffee (I made mine with instant espresso)
  • 3/4 cup granulated sugar
  • 3 tablespoons Irish whiskey
  • For the Whipped Topping:
  • 4 tablespoons confectioners' sugar
  • 2 tablespoons Irish whiskey
  • 1/2 pint heavy cream, whipped
  • 4 Tbsp chopped, toasted hazelnuts for garnish

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