Homemade French Onion Soup Recipe

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Ingredients

  • 1/2 cup butter
  • 2 pounds white onions sliced fine
  • 1 teaspoon salt
  • 2 garlic cloves, chopped coarsely
  • 2 bay leaves
  • french ground black pepper
  • 1 cup dry Sherry
  • 3 tablespoons of all-purpose flour
  • 2 quarts of beef stock
  • 1 baguette, sliced if desired
  • 1/2 pound cheese Provolone and/or Gruyere cheese

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