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Grilled Tuna Tagine With Saffron Orzo - Recipe Cost

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2 c. nonfat chicken broth warmed

4 x fresh tuna filets (8 ounce each) salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb asparagus cut in 1/2-inch pcs	1/4 lb	$3.99 per 8 ounces	$2.00
4 x plum tomatoes, diced	1 tomatoes	$1.99 per pound	$0.27
1/2 c. pitted and minced green olives	2 tablespoons	n/a
1/2 c. minced fresh cilantro	2 tablespoons	$1.09 per cup	$0.14
2 Tbsp. liquid removed capers	1 1/2 teaspoons	$5.49 per 4 fluid ounces	$0.34
1/2 tsp crushed red pepper flakes up to 1 tsp	1/8 teaspoon	$3.29 per pound	$0.00
16 ounce dry orzo	4 oz	$1.25 per pound	$0.31
1 tsp extra virgin olive oil (optional) Extra virgin olive oil cooking spray	1/4 teaspoon	$5.99 per 16 fluid ounces	$0.02
1/8 tsp crushed saffron	0.03 teaspoon	$17.77 per 0.06 ounces	$0.23
Total per Serving			$3.31
Total Recipe			$13.22