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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
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Ingredients Per Serving Qty Common Price Price per Serving
3 c. warm water 3/4 cup
n/a
 
1 pound beef brisket, cut into 1 inch chunks 1/4 lb
$5.99 per pound
$1.50
2 med. carrots, sliced 1/2 carrots
$1.49 per pound
$0.10
1 stalk of celery, cut into chunks 1/4 stalk
$1.99 per pound
$0.04
1 bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$1.06
1 med. onion, sliced 1/4 onion
$0.79 per pound
$0.05
3 med. beets 3/4 beets
$3.29 per pound
$0.45
1/2 (6 ounce.) can tomato paste 3/4 fl oz
$1.29 per 6 ounces
$0.32
1 1/2 teaspoon sugar 3/8 teaspoon
$1.44 per pound
$0.01
1/2 sm. head cabbage, shredded 1/8 head
$0.99 per pound
$0.00
1 tbsp. cider vinegar 3/4 teaspoon
$4.29 per quart
$0.02
1/2 c. lowfat sour cream 2 tablespoons
$2.65 per 16 ounces
$0.17
Total per Serving $3.71
Total Recipe $14.83
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