Fried Egg Roll Crisps Recipe

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1 vote | 391 views
Servings: 4

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 113g
Recipe makes 4 servings
Calories 330  
Calories from Fat 15 5%
Total Fat 1.7g 2%
Saturated Fat 0.3g 1%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 649mg 27%
Potassium 93mg 3%
Total Carbs 65.66g 18%
Dietary Fiber 2.0g 7%
Sugars 0.0g 0%
Protein 11.11g 18%
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