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Fresh Mint Ice Cream with Cacao Nibs Recipe

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Fresh Mint Ice Cream with Cacao Nibs
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Ingredients

  • 1 c. loosely packed fresh mint leaves, coarsely chopped
  • 4 large egg yokes
  • 2 c. heavy cream
  • 1 c. milk
  • 2/3 c. sugar
  • 2 T. Crème Fraîche
  • 1/4 t. fine sea salt*
  • 1/4 c. cocoa nibs

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 668g
Calories 1551  
Calories from Fat 871 56%
Total Fat 99.01g 124%
Saturated Fat 61.81g 247%
Trans Fat 0.0g  
Cholesterol 353mg 118%
Sodium 786mg 33%
Potassium 715mg 20%
Total Carbs 160.73g 43%
Dietary Fiber 2.6g 9%
Sugars 152.66g 102%
Protein 14.15g 23%
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