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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x cooked artichoke bottoms diced (or possibly one 8-ounce package of frzn artichoke hearts, quartered)
4 x thick slabs toasted French bread for garnish
Ingredients Per Serving Qty Common Price Price per Serving
3 sm onions sliced 3/4 onions
$0.79 per pound
$0.09
1 Tbsp. bacon fat 3/4 teaspoon
n/a
 
1 Tbsp. flour 3/4 teaspoon
$2.99 per 5 pounds
$0.00
1 x garlic clove chopped 1/4 garlic cloves
$4.00 per pound
$0.01
1 can tomatoes - (15 ounce) seeded, minced, reserving liquid 1/4 can
$2.19 per 28 ounces
$0.13
4 c. chicken stock 1 cup
$0.99 per 14 1/2 ounces
$0.57
Total per Serving $0.80
Total Recipe $3.21
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