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Diabetic Fruit Cake - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pound dates, minced	1 1/3 oz	$2.30 per 8 ounces	$0.38
1 pound raisins	1 1/3 oz	$6.29 per 24 ounces	$0.35
2 c. nuts, minced	2 tablespoons	$12.79 per 36 ounces	$0.29
1 c. butter	1 tablespoon	$3.99 per 16 ounces	$0.17
3 big ripe bananas	1/4 bananas	$0.99 per pound	$0.06
1 teaspoon nutmeg	0.08 teaspoon	n/a
6 Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
3 c. self-rising flour	1/4 cup	$4.89 per 5 pounds	$0.07
1 (16 ounce.) can crushed pineapple (in own juice) (Separate pineapple&juice, if juice doesn't make 1 c. add in water)	1 1/3 fl oz	$2.59 per 20 ounces	$0.19
Total per Serving			$1.62
Total Recipe			$19.39