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Ingredients
- 1 pound dates, minced
- 1 pound raisins
- 2 c. nuts, minced
- 1 c. butter
- 3 big ripe bananas
- 1 teaspoon nutmeg
- 6 Large eggs
- 3 c. self-rising flour
- 1 (16 ounce.) can crushed pineapple (in own juice) (Separate pineapple&juice, if juice doesn't make 1 c. add in water)
Directions
- Mix dates, raisins and nuts with flour, then mix with the rest. Cream bananas, nutmeg and butter together. Next fold in one egg at a time. Now add in 2 c. flour and pineapple juice. Mix well. Put in cool oven at 300 degrees for 2 1/2 hrs or possibly less.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 2817g | |
| Calories 8256 | |
| Calories from Fat 3166 | 38% |
| Total Fat 366.69g | 458% |
| Saturated Fat 149.87g | 599% |
| Trans Fat 0.0g | |
| Cholesterol 1739mg | 580% |
| Sodium 8379mg | 349% |
| Potassium 10445mg | 298% |
| Total Carbs 1203.77g | 321% |
| Dietary Fiber 91.9g | 306% |
| Sugars 699.49g | 466% |
| Protein 150.0g | 240% |
