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Crunch Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x handful alfalfa
2 x handful broccoli sprouts
1 x bunch French breakfast radishes, sliced lengthways
2 x tbsp creme fraiche
2 x white wine vinegar sea salt freshly grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 x handful mung bean sprouts mixed edible flowers 1/2 handfull
$1.69 per 8 ounces
$1.27
1 x bunch fresh mint, leaves picked 1/4 bunch
$3.92 per ounce
$3.15
2 x baby courgettes, sliced thinly lengthways 1/2 courgettes
$1.99 per pound
$0.43
2 x red chicory, cut in 1/2 then finely shredded 1/2 chicory
$7.00 per pound
$0.46
1 x bunch baby carrots, sliced thinly lengthways 1/4 bunch
$2.79 per pound
$0.36
1/2 x fennel, halved and sliced finely 1/8 fennel
$2.10 per pound
$0.14
1 x heads celery, outer stalks and ends removed, halved and finely sliced For the Dressing 1/4 head
$1.99 per pound
$0.04
2 x tbsp french mustard 1 1/2 teaspoons
$2.69 per 8 ounces
$0.09
1 x tbsp extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
Total per Serving $5.99
Total Recipe $23.97
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