Corn Cheese Dosa Recipe

Corn Cheese Dosa Recipe By Praveen Kumar Published June 24, 2016 | Corn, Dosa | No Comment Email to Friend Print Recipe Facebook Twitter Google+ Pin It A delicious, simple and easy to make dosa with sweet corn and cheese filling. Serve with chutney and sambar. Ingredients: Dosa Batter – 2 cups Sweet Corn Kernels – 1/2 cup, boiled Cheese – 1/2 cup, grated Carrot – 1/2 cup, grated Black Pepper Powder – 1/2 tsp Coriander Leaves – handful Salt as per taste Oil or Ghee as requiredMethod: 1. Mix the sweet corn kernels, cheese, carrot, pepper powder, salt and coriander leaves in a bowl. 2. Heat a tawa over medium flame. 3. Pour a ladleful of the batter and spread evenly. 4. Sprinkle some of the corn and cheese mixture and spread. 5. Apply…