Chocolate And Coconut Squares Recipe

click to rate
0 votes | 769 views
Servings: 12

Ingredients

Cost per serving $0.30 view details

Directions

  1. First line a 12 by 7 inch shallow baking tin with foil.
  2. Heat butter and chocolate in a pan over low heat, then add in sugar and dessicated coconut. Bring to the boil for 1 minute, stirring constantly.
  3. Allow to cold, then add in beaten Large eggs to mix. Place biscuits in a large bowl and pour over chocolate mix, combining ingredients thoroughly.
  4. Turn into prepared tin and sprinkle with chocolate drops. Refrigeratefor 1 hour.
  5. cut into 18 squares to serve.

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 34g
Recipe makes 12 servings
Calories 162  
Calories from Fat 147 91%
Total Fat 17.13g 21%
Saturated Fat 10.46g 42%
Trans Fat 0.0g  
Cholesterol 55mg 18%
Sodium 17mg 1%
Potassium 151mg 4%
Total Carbs 5.0g 1%
Dietary Fiber 2.7g 9%
Sugars 0.22g 0%
Protein 3.25g 5%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment